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Need 2 Ingredients To Make A Creamy Lemon Slushy

Creamy Lemon Slushy

Lemonade is many people’s go-to drink after enjoying the sunny summer heat. And while there’s no need to revisit a classic, there’s nothing stopping you from doing so. You can always get an upgraded version at Sonic or order one of Starbucks’ handcrafted drinks, but you can just as easily make your own with little effort. In fact, you only need two ingredients to make a premium homemade lemonade slushie with a smooth, creamy texture. Creamy Lemon Slushy

Creamy Lemon Slushy You’ll also need water and ice cubes to make a slushie, but by combining these easy-to-find ingredients with the two key ingredients of lemon juice and sweetened condensed milk, you will have good result in glass in a minutes. A blender like the Hamilton Beach Power Elite Wave Action Blender will allow you to blend everything quickly. Simply add two cups of lemon juice, one can of sweetened condensed milk, one cup of water, and as many ice cubes as needed to achieve your desired texture, and blend until you get a refreshing, granita-like consistency.

You can juice lemons until you get enough juice, but high-quality bottled lemon juice will save you valuable time. Some recipes call for granulated sugar instead of sweetened condensed milk, but those who choose this option are missing out: condensed milk adds a creamy texture and just the main thing is that the amount of sweetness to balance acidity of lemon juice. That doesn’t mean you can’t add other ingredients if you want to take it a step further. Creamy Lemon Slushy

Add more ingredients for extra flavour

Creamy Lemon Slushy

One of the best things about this two-ingredient lemonade granita is its simplicity. It takes little effort to give it personal touch. Chopping fresh mint and blending it in a blender with the rest of the ingredients adds a refreshing touch. By slightly increasing the amount of other ingredients to accommodate a minty spirit like vodka or gin, you can create an alcoholic version that adults will enjoy at your next summer barbecue.

If you prefer to accentuate the creaminess, there are several options. A teaspoon of vanilla extract will enhance the creamy mouthfeel while adding light floral notes to the drink. You can even make vanilla extract with just two ingredients if you have vanilla beans and a matching spirit, like vodka or bourbon. Another way to add a little richness is to add vanilla yogurt. The proportions of the other ingredients may need to be adjusted slightly, as with adding alcohol, but the result is a delicious and refreshing drink that won’t get old.

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